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Newsletters/Annual Dinner Menu

The Greater Elland Historical Society

Elland Golf Club, HX6 0TA

Wednesday 20th March 2024 – 7:00 pm for 7:30


Tomato Soup served with freshly baked bread

Classic Prawn Cocktail with salsa rosa, lemon and brown bread

Stuffed Mushrooms with cream cheese, topped with herb crumbs


Main Course

Roast Beef and Yorkshire Pudding with traditional trimmings

Classic Chicken Kiev on a bed of crushed new potatoes and garlic butter

Fillet of Salmon en croûte served with  a butter sauce

(All main courses will be accompanied by dishes of seasonal vegetables)



Sticky Toffee Pudding topped with lashings of Custard

Vanilla Crème Brulee served with Brandysnap

Cheese and Biscuits with slices of Apple, Celery and Grapes


To finish your evening:      Freshly brewed Tea or Coffee

Cost £26.00 per person (including £1 gratuity)

Please complete the section below and make cheques payable to The Greater Elland Historical Society no later than the meeting on the 14th February.

GEHS Mobile: 07726 460924, enquiries@gehs.org.uk

  Seating Preference:     

Contact number: …………………………………………

Please advise of any dietary requirements or food-related allergies when placing your order.