Annual Dinner 2026
This years annual dinner will be held on Wednesday 22nd April 2026 at the Sportsmans Inn, Greetland, Halifax. Forms will be available at the next member’s meeting. A copy of the menu is attached for reference only.
The Greater Elland Historical Society
Annual Dinner 2026
with After-dinner Entertainment
The Sportsman Inn, Greetland, HX4 8PL
Wednesday 22nd April 2026 – 6:30 pm for 7:00 pm
Main Course
Roast Topside of Yorkshire Beef, homemade Yorkshire Pudding,
roast potatoes & vegetables with rich gravy.
Steamed Salmon with a classic white wine & parsley sauce, tender-stem broccoli and new potatoes.
Duo of Broster’s Pork and Leek Sausages, creamy mash, onion gravy and Yorkshire pudding.
Five bean and mixed vegetable Chilli with sticky rice & salad garnish (GF and Vegan).
Steak & Ale Pie with puff pastry lid, chips, peas and gravy.
Desserts
Jam Roly-poly with Custard.
Caramel Apple Pie with Custard (GF).
Vanilla Cheesecake with fruits of the forest & cream.
Homemade Sticky-toffee Pudding topped with Vanilla-pod Ice Cream.
Trio of Gelato Ice Creams.
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Cost £27.00 per person (this includes £1 gratuity)
Please complete the section below and make payment in cash or cheques payable to The Greater Elland Historical Society no later than the meeting on the 8th April.
Any enquiries contact: enquiries@gehs.org.uk
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| Name(s) | Main: | Sweet: |
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Contact number: …………………………………………
Please advise of any dietary requirements or food-related allergies when placing your order.